This is a middle of the road fine eatery with ingenious decor and a flare for nouveau Mexican (if there is such a thing) and home made sweets. They also serve up a mean breakfast.
The staff is fun and friendly and the food is delightfully delicious. Chantal had panco battered Baja fish tacos and I had the Flower Child burrerto.
We had wine and some of there sweets. Yummy😝!
We had breakfast here the last time and it was excellent.
Be sure to give it a try.